Sector and professionalisation

HOP — Hospitality Development Platform: professionalising the sector

What the Hospitality Development Platform does, how it relates to the BCD, and why professionalisation is the starting point.

Background · 1 September 2025 · HOP — Hospitality Development Platform

Coffeeshops are hospitality businesses with a special position: tolerated, heavily regulated and at the same time dependent on ordinary business skills — staffing, administration, safety and customer contact.

The Hospitality Development Platform (Horeca Ontwikkel Platform, HOP) focuses on that side: knowledge and development rather than advocacy alone.

Chronology

  1. Background

    Where the BCD represents interests and leads the policy debate, the platform focuses on the business-level professionalisation of participating companies.

  2. In practice

    Think of knowledge-sharing on staff policy, administration, safety and dealing with regulators — precisely the topics on which municipalities expect a professional counterpart.

Case law and legal framework

BCD publication on HOP

Background and role of the platform

The platform is a development track alongside advocacy, not a replacement for it.

Why professionalisation touches the policy debate

Every conversation with a municipality ultimately comes down to trust. Demonstrable professionalisation — training, procedures, certification — changes the tone of that conversation from suspicion to cooperation.

Our conclusion

Our conclusion is that professionalisation is the strongest form of advocacy: it makes the sector explicable.

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